Litchi juice
Ingredients:
- Fresh litchis (around 1 cup, peeled and pitted)
- Water (to desired consistency)
- Mint leaves
- Lemon juice
- Sugar/honey (I added 2 tbsp of sugar)
- Some litchi pulp
Method
- In a blender, add peeled and pitted litchi
- Taste and adjust sweetness with sugar or honey (optional).
- For a refreshing twist, add a few mint leaves or a squeeze of lime.
- Add water to achieve your preferred consistency and blend everything together.
- In a glass add ice cubes litchi pulp and litchi juice.
- Serve chilled and enjoy
Ah, litchi. That bumpy red shell hiding a treasure trove of sweet, floral-scented flesh. This tropical treat isn't just delicious on its own; it transforms into a magical beverage - litchi juice!
This blog is your one-stop guide to all things litchi juice:
A Tropical Escape in Every Sip
Litchi juice is the essence of summer captured in a glass. Its vibrant pink color is a feast for the eyes, and the flavor? A symphony of sweet and tart, with hints of rose and citrus. It's like a tropical vacation for your taste buds!
Beyond Refreshment: Health Benefits of Litchi Juice
Litchi juice isn't just about quenching your thirst. This delightful drink boasts a surprising amount of vitamin C, good for boosting your immune system. It's also a source of antioxidants, which can help fight free radicals and potentially reduce the risk of chronic diseases.
Beyond the Basics: Litchi Juice Mixology
Litchi juice is a fantastic base for crafting unique cocktails and mocktails. Here are some ideas to inspire you:
- Sparkling Litchi Cooler: Mix litchi juice with sparkling water, a squeeze of lime, and a sprig of mint for a refreshing summer drink.
- Boozy Litchi Iced Tea: Combine litchi juice with brewed black tea, a shot of vodka, and a squeeze of lemon for a sophisticated twist on iced tea.
Litchi Season is Here!
The best part? Litchi season is upon us (in some parts of the world)! So, grab some fresh litchis, whip up a batch of juice,and experience the taste of summer in every sip.

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